1. Til Ladoo
Til Ladoo is one of the sweet delicacies prepared during Makarsankranti and Pongal. Til is the main ingredient of this Ladoo. People give it to their friends and family members to spread the sweetness of love in everyone’s life. It is delicious to eat and healthy too as it contains sesame seeds, peanuts, and Jaggery.
2. Sweet Pongal
Sweet Pongal is a delicacy which the Tamilians make during the festival of Pongal. Don’t get confused by the word Pongal everywhere. Pongal in Tamil Nadu is a festival as well as food. Sakkarai Pongal is it’s another name. This dish contains moong lentils and rice which is cooked and served for breakfast. It tastes delicious.
3. Veg Pongal
Veg Pongal is a dish which the Tamilian’s make during the festival of Pongal. This food contains moong lentils and rice which is cooked and served for breakfast. It tastes delicious.
4. Rava Pongal
Rava Pongal is a dish which the Tamilian’s make during the festival of Pongal.. This food contains moong lentils and Rava which is cooked and served in the breakfast with chutney. It tastes delicious.
5. Chakkara Pongal
Chakkara Pongal is a dish which the Tamilian’s make during the festival of Pongal.. This food contains moong lentils, Rice, and Jaggery which is cooked and served with some dry fruits toppings on it. It is absolutely mouthwatering.
6. Tamarind Rice
Tamarind Rice is a dish of Pongal. Its ingredients include Tamarind juice, Rice, and other spices. People serve it during lunch and dinner which makes their meal complete. It’s taste is little tangy, but it is delicious.
7. Curd Rice
Curd Rice is a dish of Pongal. The recipe of this food includes Curd, Rice, and other spices. People serve it during lunch and dinner. It tastes a little sour, but it is delicious.
8. Bisi Bele bath
Bisi Bele bath is a dish of people in Karnataka. The recipe of this food includes moong lentil, Rice, and other vegetables.. It is really a feast to eat.
9. Lemon Rice
Lemon Rice is a dish of Pongal. The recipe of this food includes from Lemon juice, Rice, and other spices. It tastes a little tangy, but it is delicious.
10. Coconut Rice
Coconut Rice is a dish of Pongal. The recipe of this food includes grated coconut, Rice, and other spices. It tastes pretty good.
11. Tomato Rice
Tomato Rice is a dish of Pongal. The recipe of this food includes Tomato juice, Rice, and other spices. It tastes a little tangy, but it sure does tickle the taste buds.
12. Ghee Rice
Ghee is a dish of Pongal festival. The recipe of this food includes Rice, Ghee, and other spices. It tastes a little tangy, but it is delicious.
13. Til gud ke ladoo
Til gud ke ladoo is one of the sweet delicacies prepared during Makarsankranti and Pongal. Til is the main ingredient of this Ladoo. People give it to their friends and family members to spread the sweetness of love in everyone’s life. Til and Jaggery and every other ingredient are crushed and made small balls out of it, which is kept in dry place to harden. It is delicious to eat and healthy too as it contains sesame seeds, peanuts, and Jaggery.
14. Peanut Chikki
Peanut Chikki is a sweet delicacy which includes Jaggery and Peanuts. It is healthy and tasty. Peanut Chikki comes in various forms like the whole peanut in it or the crushed ones.
15. Badam Halwa
Badam Halwa is one of the sweet delicacies of Makarsankranti. Its ingredients include Badam, condensed milk, and cardamom. It is tasty and healthy too. People often make this during festivals and other occasions and serve it to their friends, family, and neighbours.
16. Wheat Flour Ladoo
Wheat Flour Ladoo is a simple sweet dish that marks the festivals. Its ingredients include wheat flour, Jaggery or sugar syrup. These ingredients are mixed properly, and kept apart for hardening. It is preserved in cool temperature. It tastes good and is healthy too. People often make this during festivals and other occasions and serve it to their friends, family, and neighbours.
17. Rice Payasam
Rice Payasam is a sweet dish which has Rice, Milk, Jaggery, and dry fruits in it. People can also add moong dal to it which also tastes delicious. People often make this during festivals and other occasions and serve it to their friends, family, and neighbours.
18. Peanut Ladoo
Peanut Ladoo is a recipe which includes powdered peanut, Jaggery or Sugar, and Ghee. These ingredients are mixed properly, and kept apart for hardening. It is preserved in cool temperature. It tastes good and is healthy too.
19. Coconut Ladoo
Coconut Ladoo is a recipe which includes grated Coconut, Jaggery or Sugar, and Ghee. These ingredients are mixed properly, and kept apart for hardening. It is preserved in cool temperature. It tastes good and is healthy too.
20. Coconut Barfi
Coconut Barfi is a recipe which includes Coconut(grated), Jaggery or Sugar, Milk, and Ghee. These ingredients are mixed properly, and cut in diamond shapes. It is preserved in cool temperature. It tastes good and is healthy too.
