This place at Connaught Place is seriously doing Amritsari kulchas the right way.
Stuffed thick, cooked on the tawa with a good amount of butter, and paired with that spicy chole — it hits every time.
The guy behind the counter clearly knows what he’s doing, no shortcuts anywhere.
If you’re ever in CP and skip this, you’re making a big mistake.
Popular Categories
Must Try
Fermentation Wonders To Try At Home
Written by Madhuri Gupta
Fermentation is a magical process. This process can turn simple materials into savory, preserved cuisines in your kitchen that are rich in probiotics. It...
Top 20 Authentic Cuisine In Udaipur
Written by Abhishek Shah
Udaipur is known as the romantic city in the Rajasthan state. It is a beautiful and picturesque city. Udaipur is well known for its...



























